In some occasions, you will have to write an essay in the extremely short amount of time on the exam in college or high school. Also, you may be a little bit of a procrastinator, and find yourself in a situation when the paper is due tomorrow morning, and you have not even chosen the topic yet. Even though a last-minute essay cannot look as great as a work prepared successively and carefully within the whole time given, you still have a chance to submit a decent paper. The working process will require your full attention and a lot of effort, even if you are assigned a simple essay. However, if you learn the next few tips, the essay writing will seem significantly easier and feasible even when you are short on time.

Firstly, clean up your working space to get started. Make sure you have everything you need on the table, take a pen, a few sticky notes, your laptop, and read through the assignment requirements. In case no prompt is given, search for good essay topics, and pick a few uncommon and interesting ones you will be able to write about. Making a final choice, think which topic is the most relevant to your current studies and will not take too much to research.

Afterwards, look for the most trustworthy sources or the ones you are certainly allowed to use. If you are not sure, access the online library or any free services where you can look for the books and articles for your essay. Use sticky notes to write down the information and put them in front of you to see how much data has been gathered and if you need to continue researching. Reread these notes from time to time and cross out the info you do not find relevant anymore.

When you have the data you need to produce a quality work, it is crucial to think about the structure of the future paper. If you are not sure how to write an essay outline properly, check what your essay type is first. Each type is organized differently, so you need to look up the structure every time you are given an essay homework. You can also search for an example of the essay on your topic, and adhere to its outline. No matter what kind of essay you are going to write, it is important to start with a thesis statement. It should declare what problem you will review in the paper, and which facts or arguments you will use to do it professionally. As these arguments will be discussed in the main part of the essay, outline the body paragraphs and put down a few sentences with the rough description of each paragraph. Think of the way you will engage the reader in the introduction, and which thought will be conclusive for the paper. When the direction of the work is clear from the outline, use it to draft the first version of the essay.

If you are not used to model essay writing, do not worry - your draft should not necessarily look like a masterpiece. It is only the depiction of your thoughts, and as you will have them written down, it will be easier to create a good essay. There is no best way to write an essay, so trust the working methods you usually use. You may like taking short breaks once in a few minutes, or write everything in one sit - just make sure to keep the focus on writing and avoid the urge to call a friend or watch something online. Thus, you will finish the paper faster, and will not feel guilty for engaging in other activities afterwards.

Do not forget to go through the essay a few times after the completion. Everyone makes typos and mistakes by accident, but it is about you to find and fix them before your teacher does. If you need help with an essay editing, try asking a friend or a family member to read and analyze your work. Also, you can order editing services in case your paper needs to be perfectly polished so that you can submit an ideal essay and get an excellent grade.

As these steps are simple to follow, you will not have any problems coping with an essay on time. Try the whole procedure at least once, and you will not have to use any other tips preparing an essay paper during your studies!

How do you use DAL Podi?

How to Make Dhal Powder (Parupu Podi)

  1. Dry roast the red gram dhal, Bengal gram dhal and black gram dhal for five minutes on a low heat.
  2. Fry in the ghee.
  3. Add the peppercorns, red chillies and asafoetida powder.
  4. Powder all ingredients in a dry blender or coffee grinder.
  5. Add salt.
  6. Serve with hot rice and ghee.

What is dal powder?

Milagai Podi’s & Spicy Dal Powders are either fine or coarse dry powders which have a mixture of ground pulses/lentils/dals, dry spices, dried red chilli, sesame seeds and other ingredients with various combinations. It is traditionally used as a condiment for Idli’s, Dosa’s and other South Indian tiffins.

How do you make rice Podi?

how to make paruppu podi with step by step photo:

  1. firstly, in a pan dry roast ½ cup toor dal on low flame.
  2. roast till the dal turns aromatic.
  3. further add 1 tsp cumin, ½ tsp pepper, few curry leaves and 5 whole kashmiri red chilli.
  4. roast till the curry leaves turn crisp.

How do you make Brahmin Paruppu Podi?

Ingredients

  1. 1 Cup Toor Dal (Pigeon pea) 1 Cup – 250ml.
  2. ½ Cup Roasted Gram Dal (Pottukadalai / Dhaliya)
  3. 4 Red Chili.
  4. 8 Kashmiri Red Chili (optional, replace it with 4 Red Chili)
  5. 1 tsp Pepper.
  6. 1 Pinch Asafoetida (Asafetida / Hing)
  7. 3 Cloves Garlic Optional.
  8. ½ tsp Ghee.

What do you eat Paruppu Podi with?

Serve the Paruppu Podi along with hot steamed rice and ghee or sesame oil, or add it to any vegetable curry. Other similar recipes that you can try are: Idli Dosa Milagai Podi Recipe – South Indian Chilli Chutney Powder. Bisi Bele Bath Spice Powder Recipe.

How do you make dal and rice powder for babies?

Take the dried rice, moong dal and cumin seeds in a pan and dry roast in low flame until the rice hot to touch and little puffy & moong dal turns golden here and there. Switch off the flame once done. Grind the rice, moong dal, cumin seeds in a mixer to a fine powder. Cool it down and store in a airtight container.

How do you make Kandi Podi?

Instructions

  1. In a thick bottomed kadai/pan, dry roast each of the dals – Toor, Chana, Moong and Urad separately until golden brown.
  2. In the same pan, dry roast red chillies and garlic pods (with skin) until they are fragrant.
  3. Next roast jeera for a minute or two.
  4. Let all these cool down completely.

How do you make garlic Podi?

Add a tsp of oil and roast garlic till golden and crisp. Transfer to a mixer, ground to a coarse mixture then add rock salt and grind to a semi fine powder. Transfer to a plate and let it cool completely. Cool down and store in an airtight container.

How do you make crispy Paruppu Vadai?

Paruppu vadai method:

  1. First soak chana dal and urad dal for 3 hours.
  2. Grind red chilli and salt coarsely before adding soaked dal.
  3. Next add the soaked dal, drained from water.
  4. Transfer to a mixing bowl.
  5. Flatten over your palm.
  6. Heat oil in kadai until hot and drop the shaped vada in oil.
  7. Cook in medium flame until golden.

How do you eat Podi Rice?

Serveing Suggestions

  1. Mix the podi with hot sesame oil or ghee and serve it on the side of idli or dosa.
  2. You can make street style Spicy Tawa Idli using the Podi [My fav one].
  3. You can smear it over the dosa while cooking it.
  4. I like to sprinkle some on bread toasts along with some ghee.

Which dal is good for babies?

Moong dal is exceptionally healthy for every child, and hence remains the top preference for most parents. Moreover, it is easy to cook and contains a high percentage of nutrition needed for a baby.

Which dal is good for 6 month baby?

Moong Dal Pani is a healthy and light soup that you can give the babies who are 6 months and above. It’s packed with protein and taste.