What is an Oktoberfest Bier?
Märzen or Märzenbier (German: the month of March beer) is a lager that originated in Bavaria. It has a medium to full body and may vary in color from pale through amber to dark brown. It is the beer traditionally served at the Munich Oktoberfest.
What is the most popular beer at Oktoberfest?
A harmony of hops and malts, Oktoberfest Bier is actually the best-selling beer at Oktoberfest in Munich, Germany. Pilsner malt gives the festbier its iconic golden hue while Munich malt adds that bready body.
What are the German Oktoberfest beers?
The Big Six: German Beers at Oktoberfest
What makes a beer an Oktoberfest beer?
What makes an Oktoberfest Beer, other than trademark? Traditionally speaking, these are dark-colored lagers brewed to about 5.5 – 6% ABV in March, dubbed Märzen, and slowly fermented throughout the summer months to allow rich malt flavors to develop.
How many different beers are at Oktoberfest?
But here’s a helpful tidbit: At the real Oktoberfest in Munich, only six local breweries serve on the premises: Paulaner, Spaten, Hacker-Pschorr, Augustiner, Hofbrau and Lowenbrau. Those are your true Oktoberfest beers in their purest form.
What beer do Germans drink during Oktoberfest?
What do people drink at Oktoberfest? Munich’s modern-day Oktoberfest features 36 beer and food tents, large and small, all of which serve beer from six local breweries: Augustiner, Hacker Pschorr, Hofbräu, Löwenbräu, Paulaner, and Spaten.
Who makes best Oktoberfest beer?
Nine Best Oktoberfest Beers
- Samuel Adams Oktoberfest. The Boston microbrewery’s Märzen rendition is the most popular domestic Oktoberfest on the market.
- Spaten Oktoberfestbier Ur-Märzen.
- Great Lakes Oktoberfest.
What is the strongest beer in Germany?
Back in 2009, the then-two-year-old brewery released a 32-percent ABV beer called Tactical Nuclear Penguin, specifically created to swipe the “world’s strongest beer” title from Germany’s 31-percent ABV Schorschbrau Schorschbock.