What is Dijon mustard?

Dijon mustard. The main ingredients of this condiment are brown mustard seeds ( Brassica juncea ), and white wine, or a mix of wine vinegar, water and salt designed to imitate the original verjuice. It can be used as an accompaniment to all meats in its usual form as a paste, or it can be mixed with other ingredients to make a sauce.

How long is Dijon mustard good after expiration date?

Storage Once opened, jars of Dijon mustard should be stored in the refrigerator and will last one year past the best-buy date. Unopened jars will keep two to three years past the best-buy date in the pantry. The taste may not be at its peak, but it is still good and safe to eat.

Is Dijon Mustard Bad for You?

The taste may not be at its peak, but it is still good and safe to eat. Dijon mustard adds a lot of flavor to food without adding much in the way of calories. One teaspoon of Grey Poupon, for example, has only 3 calories. Using mustard instead of mayonnaise, for example, is a healthy swap.

Is there a mustard moutarderie in France?

I Visited France this past July, and the Tourist Office recommended a tour of their Moutarderie. There are 4 sets of millstones grinding the mustard seeds on the upper floor, and 8-10 people on the lower floor bottling and packaging the mustard.

Uses, Benefits, and Recipes. Dijon mustard is a style of prepared mustard that originated in the city of Dijon, France. You will often see it used in vinaigrettes and sauces as well as putting the finishing touch on a sandwich. It is a pale yellow rather than the typical bright yellow American-style mustard.

Can you use lemon juice instead of Dijon mustard?

If you are inclined to make truly authentic Dijon mustard, you should include the verjuice, if you can get your hands on some. Nevertheless, lemon juice or vinegar is a fine substitute. Once opened, jars of Dijon mustard should be stored in the refrigerator and will last one year past the best-buy date.